15 Olives

Elderberry  

This fragrant vinegar has the elderberries cooked down to create a sweet juicy concentrate and then blended with our White Balsamic Vinegar. Enjoy this drizzled over baked brie, over pork cooked in the crockpot, or over your salad with fruits, cheeses, and nuts.  

Honey Ginger 

Naturally Sweet Honey and Ginger play well together and brings a gentle, sweet tang to this vinegar. 

This vinegar is great for marinades, dressings, and dips. Pair with our Bold Tuscan high Polyphenol Extra Virgin Olive Oil to add not only flavor but health benefits.  

Cranberry 

Naturally sweet and tangy creating dressing goodness, it adds the perfect punch to any salad. Perfect for dipping bread in, over a nice Bruschetta, or over pork and chicken. Pair with our Mild rich in Hydroxytyrosol Phenols to add a delicate fruity aroma.  

Mango Sriracha 

Sweet and smooth mangos are blended in spicy sriracha sauce. Add that to our barrel-aged white balsamic and the result is a fruity and rich, spicy mixture. Perfect for adding to seafood, fish tacos, chicken and as an everyday condiment.  Even try it over the top of Vanilla Ice Cream for a spicy sweet dessert.  

Bourbon 

This balsamic is aged in a bourbon barrel so it has the bittersweet flavor with the characteristic of bourbon and aged balsamic vinegars. Great as a marinade for filet mignon, over a caprese salad, as a glaze for brussels sprouts.  

Vanilla Fig 

Hint of vanilla and real fig paste enhance this deluxe vanilla fig balsamic vinegar. Goes great over a salad, caprese salad, spinach with fruit salad. Deliciously pair with our Extra Virgin Olive Oil rich in Hydroxytyrosol Phenols.  

Mild Extra Virgin Olive Oil  

Smooth, delicate Olive Oil with fruity aromas, hints of green herbaceous notes, 15 Olives fresh Extra Virgin Olive Oil’s are rich in Hydroxytyrosol Phenols.  It is a flavor that everyone can approach and is a very delicate tasting olive oil. Use to finish on a salad, as a base, pesto, for your everyday type of oil.  

Bold Tuscan Extra Virgin Olive Oil 

Selective varietals of olives that create a true Tuscan flavor, very green grassy notes, hints of dried fruits and a slightly spicy finish. Bold and rich in Hydroxytyrosol Phenols. Use as a dipping Oil for bread, sauteing or baking, brush it on marinated meats and vegetables to add flavor.  

Robust Extra Virgin Olive Oil 

Bold fruity flavor with notes of green apple, bitter notes of a green banana, rich aromatic grassy notes. A true full-bodied olive oil. Added health benefits as it is rich in Hydroxytyrosol Phenols. This is a great oil for cooking, baking, as a finisher, or topping. Goes great over crisp greens, vegetables, marinade for your meats. Can add flavor to any food.